Land Frozen Watermelon $14 with Pepper Seared Tuna & Lemon Creme Fraiche Seared Carpaccio Poisette $12 with Roasted Oyster Mushroom & Fennel Hash, Crispy Beets & Black Pepper Parisian Melon Salad $10 with Basil, Pink Peppercorn, & Mint Creme Fraiche Chilled Golden Beet & Cucumber $7.50 with Greek Yogurt, Dill & Lemon Chilled Carrot Soup $6.50 with blue cheese Sea Watermelon & Feta Salad $16 with Fresh Thai Herbs & Pan Fried Stone Crab. Topped with a Lemon Pan Sauce, served tableside with Candied Lemon Garnish Grilled Herbed Lobster Tail $16 with Roasted Butternut Squash & Unsweetened Chipotle Whipped Coconut Cream Miso Lobster Tempura $16with quick-pickled Red Cabbage, Roasted Plum & Vietnamese Mustard Sauce and Fresh Micro Blend Seared Scallop & Duck Wing $14 with Roasted Apple & Beet Puree with Miso Caramel Lightly Smoked Salmon Tartare $12 with Pickled Golden Beets, Cucumbers, Sesame-Ginger Dressing; garnished with Dill & Fennel Fronds Shrimp & Grits $12